So far, so good. This is 12 hours after the first feeding, near trebled in size, lots of bubbles. This morning, day three I gave it its second feeding and left it in the warmth of the kitchen, it is rising which is great. Hopefully, by the weekend, I will be able to bake some …
Last year I decided to try my hand at making sourdough bread. Although the bread looked okay it was, in layman’s terms, it was crap. Although there was a rise in my bread basket, I had used normal flour to line it, so it stuck, and alas it lost its aeration and rise when I …
Thoughts on my life... by Donald B. Wilson
so many books so little time
The Cricket Pages
Exploring the world one fiber at a time
Inspiring you with fresh original music and amazing mash ups. Mental health/psychology guides and the occasional funny video.
A girl travelling around the world on a motorcycle.
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